Happy Holiday!
Posted in Exhibitions, Holiday Train Show on December 24 2009, by Plant Talk
Enchanting Gingerbread Houses on View
Carol Capobianco is Editorial Content Manager at The New York Botanical Garden.
As in past years, Gingerbread Adventures in the Everett Children’s Adventure Garden features a wondrous display of gingerbread houses created by some of the area’s most imaginative bakers.
This year’s theme was “Fairy Tales,” and the bakers delivered charming interpretations of classic children’s favorites.
Jill Adams of The Cake Studio, Brooklyn, featured the archetypal princess and frog prince in front of a castle. Kate Sullivan of Lovin Sullivan Cakes, Manhattan, gave life to the tale of the Three Little Pigs, with a big, bad wolf at the front door. Liv and Kaye Hansen of Riviera Bakehouse, Ardsley, tell the story of The Pied Piper of Hamelin with confectionary rats overrunning the town.
Irina Brandler of Sugar and Spice Bake Shop, the Bronx, offered her rendition of the Russian folklore witch Baba Yaga, who “lives in a house which walks about on chicken legs,” and Mark Tasker of Balthazar Bakery, Manhattan, created a red-and-white circus tent, “Greatest Show in the Big Apple,” with a rotating center ring inside.
Come and have fun as I—and the moms and kids around me—did picking out the types of candy and other treats that creatively construct each design: frosted cereal as roof tiles, candy canes as columns, pretzel sticks as firewood, bubblegum as a ceiling light fixture, and so much more.
