Hudson Garden Grill | Across from the Conservatory
Tuesdays–Fridays; 11:30 a.m.–3 p.m.
Saturdays & Sundays; 11:30 a.m.–6 p.m.
No visit to NYBG is complete without a meal at our renowned farm-to-fork restaurant, the Hudson Garden Grill. Dine indoors or al fresco overlooking the Conservatory, and savor a variety of offerings including bread ‘n’ butter pickled fried okra—inspired by Dr. Jessica Harris’s New York Times Best Seller, High on the Hog.
Make reservations on opentable.com.
Pine Tree Café | Leon Levy Visitor Center
Daily; 10 a.m.–6 p.m.
The seasonally inspired, family-friendly menu ranges from artisanal panini and rustic Neapolitan-style pizza to delicious signature salads, sweet treats, and snacks, with a nod to the plants featured in Around the Table.
Cantina
Visitor Center
Daily; 11 a.m.–5 p.m.
Sit and relax with a quick beverage or snack from this outdoor venue, which features hot pretzels, popcorn, and house-made trail mix, along with a wide selection of beverages that includes a special Around the Table sangria.
Plant Fry Food Truck
Tulip Tree Allée
Weekends & Wednesdays; 12–6 p.m.
Choose from potato, sweet potato, and yucca fries along with vegan sauces and spices.
Rose Garden Pop-Up
Across from the Rose Garden
Holiday Mondays, Wednesdays, & Weekends; 11 a.m.–5 p.m.
Grab some water, vegan trail mix, spiced popcorn, and other refreshments while you enjoy the scenic views of the Rose Garden and surrounding collections.
Ice Cream Cart
Tulip Tree Allée
Select Weekends; 11 a.m.–6 p.m.
Indulge in a cool summer treat! Ice cream, adult beverages and cold water are available at the top of the Tulip Tree Allée.