2024 Weekly Recipes
Cooking demonstrations encourage families to get hands-on with healthy cooking. New recipes featuring plants grown in the Edible Academy are offered on Wednesdays, Saturdays, and Sundays at 2 pm and 4 pm.
May 8 – Spinach Arugula Pea Shoot Salad
May 15 – Vegan Miso Caesar Dressing
May 22 – Lemony Kale Salad
May 29 – Pantry Ranch Dressing
June 5 – Cooked Lettuce with Oyster Garlic Sauce
June 12 – Edible Flowers Salad
June 19 – Vegetable Stir Fry
June 26 – Garlic Scape Pesto
July 3 – Stewed Okra
July 10 – Tzatziki
July 17 – Green Goddess Hummus
July 24 – Tabouli’s Salad
July 31 – Parsley and Basil Pesto
August 7 – Herb Confetti Veggies
August 14 – Honey Herb Butter
August 21 – Lavender Honey Lemonade
August 28 – Hot Honey
September 4 – Sunny Honey Sun Butter
September 11 – Honey Lemon Garlic Ginger Tea
September 18 – Three Sister’s Succotash with Queso Fresco
September 25 – Pumpkin with Coconut and Curry
October 2 – Pumpkin Seedy Brittle
October 9 – Honey Herb Popcorn
October 16 – Rhubarb Ginger Compote
October 23 – Aglio, Olio, Peperoncino Collards
October 30 – Cole Crop Slaw with Sesame Ginger Dressing